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Journal-of-Rangeland-Science-JRS

Journal of Rangeland Science (JRS)

Editor-in-Chief: Ali Ashraf Jafari, PhD

Online ISSN: 2423-642X

Print ISSN: 2008-9996

Publishes Quarterly

Original Article
Variations in Forage Quality of Two Halophyte Species, Camphorosma monspeliaca and Limonium iranicum at Three Phenological Stages

This study was conducted to compare forage quality of two native halophyte species Camphorosma monspeliaca and Limonium iranicum collected from Meighan saline rangelands near Arak city in center of Iran. Edible biomass of both species was sampled on three phonological stages (vegetative growth, full flowering and seed ripening). Forage quality indices such as Crude Protein […]

Original Article
Investigation of Forage Quality of Vetiveria zizanioides in Semi-Steppe Region of Maravehtappeh, Golestan Province, Iran

Abstract. Information on forage quality in phenological stage could help range managers to choose suitable grazing method to achieve higher animal performance without detriment to vegetation. Vetiver grass (Vetiveria zizanioides) is a non-native perennial grass that was introduced to the Iran in 2008. This plant is a multi use species that could be considered from […]

Original Article
Estimating Nitrogen and Acid Detergent Fiber Contents of Grass Species using Near Infrared Reflectance Spectroscopy (NIRS)

Chemical assessments of forage clearly determine the forage quality; however, traditional methods of analysis are somehow time consuming, costly, and technically demanding. Near Infrared Reflectance Spectroscopy (NIRS) has been reported as a method for evaluating chemical composition of agriculture products, food, and forage and has several advantages over chemical analyses such as conducting cost-effective and […]

Original Article
Forage Quality of Calligonum comosum in Three Phenological Growth Stages (Case study: Kashan Rangelands, Iran)

Determination of forage quality of plant species in natural habitats such as rangelands and deserts is one of the most important factors for grazing management of these ecosystems. For this purpose, the nutritional values of Calligonum comosum in three phenological stages (vegetative growth, flowering, and seedling) were determined in desert habitats located in the northeast […]

Original Article
Forage Quality of Salsola yazdiana and S. tomentosa in Different Growth Stages in Saline Desert of Yazd Province, Iran

Information on forage quality could help rangeland managers to select suitable grazing method to achieve higher animal performance without damage to vegetation. The aim of this study was to determine and compare the forage quality of S. yazdiana and S. tomentosa, which are the most important species of saline rangelands in Ardakan in Yazd province, […]

Original Article
Effects of Sudan Grass Cultivars and Cutting Frequency on Forage Yield and Quality Traits at the Central Gondar Zone, Ethiopia

An experiment was conducted to study the forage yield and qualitative traits of different cultivars of Sudan grass with different days of harvest. Five improved Sudan grass cultivars (DRLME, Mezrut, Wichello, Michello and Aden) and three harvest schedules (40, 50 and 60 day’s interval) were combined and used for the study. Randomized complete block design […]

jrs.2024.1401.01
Original Article
Forage Quality of Salsola turcomanica (Litv) in Semi-arid Region of Gomishan, Golestan Province, Iran

The information about the forage quality of rangeland species is essential to supply a reasonable diet to livestock and determine thestocking rate and grazing time on rangelands. Salsola turcomanica is one of the important species of semi-arid rangelands in the Western part of Golestan province, Iran. The present study was conducted to provide information about […]

Forage Quality of Salsola turcomanica (Litv) in Semi-arid Region of Gomishan, Golestan Province, Iran
Original Article
Forage Nutritive Values of Cymbopogon olivieri before and after Essential Oil Extraction in Khuzestan Province’s Rangelands, Iran

This study was performed to evaluate the forage nutritive value of Cymbopogon olivieri before and after conducting the essential oil extraction in rangelands of Khuzestan province, Iran. In this study, the aerial parts of Cymbopogon olivieri were collected in flowering stage from 10 natural regions located in Khuzestan province in 2016. Regions included ChalGandali, TalkhabKalat, […]

Forage Nutritive Values of Cymbopogon olivieri before and after Essential Oil Extraction in Khuzestan Province’s Rangelands, Iran-revised
Original Article Arid Land Management
Forage Yield and Quality of Desmodium dichotomum Accessions in Eastern Amhara, Ethiopia

Bouffordia dichotoma (Willd.) Ohashi et al. [syn. Desmodium dichotomum (Willd.) DC], family Fabaceae, is recognized by farmers (locally called Chimero) in Eastern Amhara Region, Ethiopia as a valuable livestock feed. This forage is growing as spontaneous intercrop with sorghum or maize crop. It is an herbaceous self-regenerating legume growing in a wild state. Short-listed accessions […]

Forage Yield and Quality of Desmodium dichotomum Accessions in Eastern Amhara, Ethiopia