Background: In this study, wheat bran, an agricultural waste, was utilized as a low-cost carbon source for algal cultivation. Results: Treatment of lignocellulosic waste by two fungal species (Pleurotus ostreatus or Trichoderma viride) caused the accumulation of reducing sugar at a relatively high concentration (50.58 and 54.30 mg/g wheat bran) after 7 days of incubation, […]
