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ijrowa-28.09.2023

International Journal of Recycling of Organic Waste in Agriculture (IJROWA)

Editor-in-Chief: Hossein Pourmoghadas, PhD

Online ISSN: 2251-7715

Print ISSN: 2195-3228

Publishes Quarterly

Original Article
Upcycling of food industry side streams by basidiomycetes for production of a vegan protein source

Purpose Novel protein sources are urgently needed to meet the increasing protein demand of a continuously growing world population. This study is focused on the production of protein rich mushroom mycelia on industrial side streams. Methods Submerged propagation of mushrooms was carried out in shake flasks which contained agro-industrial side streams as the sole carbon […]

Original Article Organic waste
Spectrometric evaluation of biotransformed agro-industrial residues and their humic substances by UV–visible and infrared spectroscopy and their effect on winter wheat productivity

Purpose Agro-industrial residues could be bio transformed to improve crop production and reduce environmental risk. Application of humic substances (HS) extracted from residues could be an alternative fertilization strategy. The objectives were i) to characterize different bio transformed agro-industrial residues (BR) and their HS by combining UV-vis and FT-IR techniques, and ii) to assess the […]

Spectrometric evaluation of biotransformed agro-industrial residues and their humic substances by UV–visible and infrared spectroscopy and their effect on winter wheat productivity