Chemical assessments of forage clearly determine the forage quality; however, traditional methods of analysis are somehow time consuming, costly, and technically demanding. Near Infrared Reflectance Spectroscopy (NIRS) has been reported as a method for evaluating chemical composition of agriculture products, food, and forage and has several advantages over chemical analyses such as conducting cost-effective and […]
Plant diversityis essential to maintain the health of planet’s ecosystems. Conservation of biodiversity is necessary for the ecological stability and productivity in natural ecosystems. The aim of this research was to study the biodiversity and richness of plant species (including trees, shrubs and grasses) related to the environmental factors (soil and physiography) in the forests […]
To study the effects of chilling on dormancy breaking and the increased germination characteristics of Nepeta (germination percent and speed, seedling length, vigor index, wet and dry weight), a factorial experiment in a completely randomized design with 4 replications was implemented in a laboratory in 2014. Factor A was the chilling treatment in three levels […]
The arid zone encompasses land that has an imbalance between precipitation and losses through evaporation. Globally, arid zones comprise large part of many countries in the mid-latitudes in both the Northern and the Southern hemispheres. Both Australia and Iran are countries with a large arid zone. This negative water balance in the arid zone affects […]
Prof. Nosrat Safaeian from Sari, Australia received the Outstanding Achievement Award for Stewardship from the Iranian Society for Range Management at the 5th National Conference held in Boroujerd, Lorestan, Iran. He was born in Khorramabad and graduated in Ecology and Range Management from Montpellier, Science and Technique University, French in 1979. I am honoured to […]
Floodwater spreading for the artificial recharge of groundwater (ARG) is a logical alternative to build large dams for water resources management in dry environments so that it not only enhances water security, but also reclaims the degraded land due to the settlement of suspended load on the spreaders. However, translocation of very fine clay minerals […]
The digestion and utilization of roughage by sheep depends on rumen digestion. The aim of this study was to evaluate the microbe quantity and fermentative efficiency of rumen supplement with molasses-urea. This experiment was conducted in 2014, eight sheep were selected and divided into two groups (a control group and a treatment group), and only […]
Seasonal variability impact on livestock production and management stems from poor pasture quality and quantity as well as shortage of water. During wet season, there is usually sufficient quantity of pasture in good quality for animal consumption; but during dry season, there is always insufficient pasture as well as shortage of water for livestock consumption. […]
Sudan is a large country with an area of 1.88 million Km2, and has the second largest animal population in Africa consisting of 52.08 million sheep, 43.44 million goats, 41.76 million cattle and 4.62 million camels (MARF, 2013). The majority of animal wealth is concentrated in western Sudan (40%), followed by central Sudan (23%) (MARF, […]
Assessment and monitoring of rangeland in different grazing managements seems necessary to manage rangelands. The plant functional groups can be used as appropriate responders for rangelands condition and management. Therefore, this study was performed and aimed to determine the most important traits that are influenced by rangeland variation and management. In order to this, three areas […]