The objective of this research was to study the effects of phenological stages on yield and quality traits in 22 populations of tall wheatgrass Agropyron elongatum. A split plot design was conducted using a complete randomized block with two replications in Lorestan (Borujerd), Iran during 2007-2008. The genotypes were cut in five maturity stages as […]
Information on different rangeland plants’ nutritive values during various phonological stages is of importance for the rangelands management. This information helps rangeland managers to choose proper grazing times to achieve higher animal performance with no detrimental effects on the rangeland vegetations. Effects of various plant parts’ phenological stages and vegetation types on reserve carbohydrates and […]
Range forage of Vicia variabilis, Astragalus spp., Medicago sativa, Prangos uloptera and Sanguisorba minor was sampled during three phenological stages from the controlled rangeland stations in Chaharmahal and Bakhtiari province, Iran. Samples were analyzed for the determination of Crude Protein (CP%), Ether Extract (EE), Crude Fiber (CF), total Ash, Neutral Detergent Fiber (NDF), Acid Detergent […]
Strong benefits of species diversity have been demonstrated in mixed cropping on rangelands. In order to determine the best composition of mixed cropping of alfalfa (Medicago sativa) with three cool season grass species (Agropyron elongatum, Agropyron desertorum and Festuca arundinacea), on yield and quality traits, an experiment was conducted during two years (2009 and 2010) […]
Ferula haussknechtii H. Wolff ex Rech.F. is an important medicinal plant belonging to the Apiaceae, family. In order to investigate the effect of Pb on the growth, chemical composition of essential oil and accumulation of metals in this species, a pot study was conducted under glasshouse condition. Seeds were collected from natural rangelands of Lorestan […]
The effect of inclusion level on nutrient intake, digestibility, nitrogen metabolism and haematological parameters of West African Dwarf (WAD) goat fed Cajanus cajan as supplement to cassava peels was investigated in a completely randomized design experiment using twenty-four WAD goats with average initial weight of 10.75±0.85kg (March-September, 2016). There were four treatments as: A=100% Cassava […]
The chemical composition and digestibility of twelve plant samples (Arthrocnemum macrostachyum, Atriplex canescens, Artemesia herba-alba, Astragalus gombo, Calobota saharae Ceratonia siliqua, Gleditsia triacanthos, Hedysarum coronarium, Medicago sativa, Ononis natrix L, Hordeum vulgare and Stipa tenacissima L.) grown in arid and semi-arid areas of Algeria were evaluated (in 2010). Feed components were determined by proximate analysis […]
Forest grazing of cattle, horse and sheep is allowed under certain strict regulations. Black locust forests have major importance amongst domestic forestry (Central Europe), as their habitat are situated on less productive sand soils. In most cases there are no other option than setting trees next to the grazing areas. Black Locust (Robinia pseudoacacia) leaves […]
Camel’s grazing in dry areas is of great importance so that in accordance with the nutritional value of the available forage for the livestock, damage to rangelands could be prevented. The objective of this study was to identify and to determine the quality of the most preferred forage species using camels in Aran and Bidgol […]
