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Keyword: Compounds

Original Article
Food Security and Land Use Change under Conditions of Climatic Variability

Food security covers aspects at all spatial levels from local to global and from an interdisciplinary and systemic food systems perspective. This book aims to better understand environmental, nutritional, agricultural, demographic, socioeconomic, political, technological, and institutional drivers, costs, and outcomes of current and future food security. Interactions with contextual factors include climate change, urbanization, greening […]

Original Article
Chemotaxonomy of Wild Lamiaceae taxa Based on Their Flavonoids Profiles

The study presents flavonoids compounds patterns of thirty two Lamiaceae (Mint) taxa from Oshtorankoh located on Zagros Mountains, Iran for understanding flavonoids role in mint chemotaxonomy and their usages as food additive, edible, spices and medicine. This is a novel report of some Iranian Mint taxa flavonoids using two-dimensional paper chromatography and thin layer chromatography […]

Chemotaxonomy of Wild Lamiaceae taxa Based on Their Flavonoids Profiles