Purpose Dried lemon pulp (DLP) is a by-product of fruit processing industry and is containing active antioxidants such as flavonoids, isoflavones, and flavones. Thus, current experiment was carried out to evaluate the effect of dietary graded levels of DLP on performance, intestinal morphology, and humoral immunity in broiler chickens. Methods Accordingly, a total of 280-day-old […]
Purpose To investigate the effect of vermicomposted kitchen, market and tea wastes on tomato growth and yield and assess the benefits and costs that arise. Method A field experiment arranged in the randomized complete block design with five experimental treatments: vermicomposted kitchen, market, tea wastes, NPK fertilizer and a control, replicated thrice was conducted. Data […]
Purpose Agricultural wastes are by-product of agricultural processing. These wastes could serve as alternative materials for soil amendment and nutrient sources for crop production. A screen house experiment was conducted for two successive seasons (2019 and 2020) to evaluate the performance of charred poultry feather waste and plantain peel as nutrient sources on the growth, […]
Purpose During the apple processing procedures, a large amount of apple pomace is generated which is contains peel, core, seed, calyx, stem, and soft issue. The polyphenolic compounds in apple pomace are strong antioxidants that are able to counterbalance the free radicals; also, it is a rich source of many nutrients such as carbohydrates, minerals, […]
