Purpose The nutritional content of fermented fertilizers was determined, and the effect of its application in combination with hydrogel was evaluated in a bioassay with maize plants. Methods The fertilizers were produced in artisanal biodigesters and the bioassay was carried out in pots with CP-569 maize. The nutritional content of the fermented fertilizers was evaluated, […]
Purpose Bacterial and fungal communities represent key bioindicators of soil quality and are essential for the maintenance of nutrient availability. Our purpose was to characterize the bacterial and fungal biodiversity associated with different compost mixtures, comparing microbiological indicators regarding the soil quality. Methods Compost samples and mixtures were prepared (15:1 final ratio) with chemical fertilizer, […]
