10.1007/s40097-016-0191-4

Cocoa pod husk extract-mediated biosynthesis of silver nanoparticles: its antimicrobial, antioxidant and larvicidal activities

  1. Department of Pure and Applied Biology, Ladoke Akintola University of Technology, Ogbomoso, NG
  2. Department of Mechanical Engineering, Ladoke Akintola University of Technology, Ogbomoso, NG
  3. Department of Science Laboratory Technology, Ladoke Akintola University of Technology, Ogbomoso, NG
  4. Department of Chemical Sciences, Osun State University, Osogbo, NG
  5. Department of Microbiology, University of KwaZulu-Natal, Pietermaritzburg, 3209, ZA
  6. Microscopy and Microanalysis Unit, School of Life Sciences, University of KwaZulu-Natal, Pietermaritzburg, 3209, ZA
Cover Image

Published in Issue 28-04-2016

How to Cite

Lateef, A., Azeez, M. A., Asafa, T. B., Yekeen, T. A., Akinboro, A., Oladipo, I. C., Azeez, L., Ojo, S. A., Gueguim-Kana, E. B., & Beukes, L. S. (2016). Cocoa pod husk extract-mediated biosynthesis of silver nanoparticles: its antimicrobial, antioxidant and larvicidal activities. Journal of Nanostructure in Chemistry, 6(2 (June 2016). https://doi.org/10.1007/s40097-016-0191-4

HTML views: 58

PDF views: 121

Abstract

Abstract The present investigation reports utility of cocoa pod husk extract (CPHE), an agro-waste in the biosynthesis of silver nanoparticles (AgNPs) under ambient condition. The synthesized CPHE-AgNPs were characterized by UV–visible spectroscopy, Fourier-transform infrared spectroscopy, Energy dispersive X-ray (EDX) spectroscopy and transmission electron microscopy. The feasibility of the CPHE-AgNPs as antimicrobial agent against some multidrug-resistant clinical isolates, paint additive, and their antioxidant and larvicidal activities were evaluated. CPHE-AgNPs were predominantly spherical (size range of 4–32 nm) with face-centered cubic phase and crystalline conformation pattern revealed by selected area electron diffraction, while EDX analysis showed the presence of silver as a prominent metal. The synthesized nanoparticles effectively inhibited multidrug-resistant isolates of Klebsiella pneumonia and Escherichia coli at a concentration of 40 µg/ml, and enhanced the activities of cefuroxime and ampicillin in synergistic manner at 42.9–100 % concentration, while it completely inhibited the growth of E . coli , K . pneumoniae , Streptococcus pyogenes , Staphylococcus aureus , Pseudomonas aeruginosa , Aspergillus flavus , Aspergillus fumigatus and Aspergillus niger as additive in emulsion paint. The antioxidant activities of the CPHE-AgNPs were found to be excellent, while highly potent larvicidal activities against the larvae of Anopheles mosquito at 10–100 µg/ml concentration were observed. Our study demonstrated for the first time the utility of CPHE in the biosynthesis of CPHE-AgNPs with potential applications as antimicrobial and larvicidal agents, and paint additives for coating material surfaces to protect them against microbial growth while improving their shelf life.

Keywords

  • CPHE-AgNPs,
  • Antimicrobial activity,
  • Multidrug resistance,
  • Paint additive,
  • Antioxidant,
  • Larvicidal

References

  1. Kim et al. (2010) Biological synthesis of gold and silver nanoparticles using plant Leaf extracts and antimicrobial applications (pp. 447-457) Wiley https://doi.org/10.1002/9780470608524.ch29
  2. Philip (2010) Honey mediated green synthesis of silver nanoparticles (pp. 1078-1081) https://doi.org/10.1016/j.saa.2009.12.058
  3. Sreelakshmi et al. (2011) Honey derivatized Au and Ag nanoparticles and evaluation of its antimicrobial activity (pp. 6995-7000) https://doi.org/10.1166/jnn.2011.4240
  4. Obot et al. (2013) Sunlight- mediated synthesis of silver nanoparticles using honey and its promising anticorrosion potentials for mild steel in acidic environments (pp. 1013-1018)
  5. Lateef et al. (2015) Cobweb as novel biomaterial for the green and ecofriendly synthesis of silver nanoparticles https://doi.org/10.1007/s13204-015-0492-9
  6. Shivaji et al. (2011) Extracellular synthesis of antibacterial silver nanoparticles using psychrophilic bacteria (pp. 1800-1807) https://doi.org/10.1016/j.procbio.2011.06.008
  7. Rajeshkumar et al. (2014) Microbe-mediated synthesis of antimicrobial semiconductor nanoparticles by marine bacteria (pp. 96-102) https://doi.org/10.1007/s40097-014-0096-z
  8. Sarsar et al. (2015) Biofabrication, characterization and antibacterial efficacy of extracellular silver nanoparticles using novel fungal strain of Penicilliumatramentosum KM (pp. 682-688) https://doi.org/10.1016/j.jscs.2014.07.001
  9. Lateef et al. (2015) Green synthesis of silver nanoparticles using keratinase obtained from a strain of Bacillus safensis LAU 13 (pp. 29-35) https://doi.org/10.1007/s40089-014-0133-4
  10. Lateef et al. (2015) Biogenic synthesis of silver nanoparticles using cell-free extract of Bacillus safensis LAU 13: antimicrobial, free radical scavenging and larvicidal activities (pp. 1295-1306)
  11. Jena et al. (2015) Pigment mediated biogenic synthesis of silver nanoparticles using diatom Amphora sp. and its antimicrobial activity (pp. 661-666) https://doi.org/10.1016/j.jscs.2014.06.005
  12. Dhand et al. (2016) Green synthesis of silver nanoparticles using Coffea arabica seed extract and its antibacterial activity (pp. 36-43) https://doi.org/10.1016/j.msec.2015.08.018
  13. Reddy et al. (2014) Evaluation of antioxidant, antibacterial and cytotoxic effects of green synthesized silver nanoparticles by Piper longum fruit Mater (pp. 115-122) https://doi.org/10.1016/j.msec.2013.08.039
  14. Gogoi et al. (2015) Green synthesis and characterization of silver nanoparticles using alcoholic flower extract of Nyctanthes arbortristis and in vitro investigation of their antibacterial and cytotoxic activities (pp. 463-469) https://doi.org/10.1016/j.msec.2014.10.069
  15. Anwar et al. (2015) Comparison of antibacterial activity of Ag nanoparticles synthesized from leaf extract of Parthenium hystrophorus L. in aqueous media and gentamicin sulphate: in-vitro (pp. 43-50) https://doi.org/10.3109/03639045.2013.845840
  16. Nayak et al. (2016) Bark extract mediated green synthesis of silver nanoparticles: evaluation of antimicrobial activity and antiproliferative response against osteosarcoma (pp. 44-52) https://doi.org/10.1016/j.msec.2015.08.022
  17. Dare et al. (2015) Green synthesis and growth kinetics of nanosilver under bio-diversified plant extracts influence (pp. 85-94) https://doi.org/10.1007/s40097-014-0139-5
  18. Logeswari et al. (2015) Synthesis of silver nanoparticles using plants extract and analysis of their antimicrobial property (pp. 311-317) https://doi.org/10.1016/j.jscs.2012.04.007
  19. Agharkar et al. (2014) Trends in green reduction of graphene oxides, issues and challenges: a review (pp. 323-328) https://doi.org/10.1016/j.materresbull.2014.07.051
  20. Kaviya et al. (2011) Biosynthesis of silver nanoparticles using Citrus sinensis peel extract and its antibacterial activity (pp. 594-598) https://doi.org/10.1016/j.saa.2011.03.040
  21. Njagi et al. (2011) Biosynthesis of iron and silver nanoparticles at room temperature using aqueous Sorghum Bran extracts (pp. 264-271) https://doi.org/10.1021/la103190n
  22. Roopan et al. (2013) Low-cost and eco-friendly phyto-synthesis of silver nanoparticles using Cocos nucifera coir extract and its larvicidal activity (pp. 631-635) https://doi.org/10.1016/j.indcrop.2012.08.013
  23. Lateef et al. (2016) Biogenic synthesis of silver nanoparticles using pod extract of Cola nitida: antibacterial, antioxidant activities and application as additive in paint https://doi.org/10.1016/j.jtusci.2015.10.010
  24. Lateef et al. (2015) Cola nitida-mediated biogenic synthesis of silver nanoparticles using seed and seed shell extracts and evaluation of antibacterial activities (pp. 196-205) https://doi.org/10.1007/s12668-015-0181-x
  25. Franzen and Mulder (2007) Ecological, economic and social perspectives on cocoa production worldwide (pp. 3835-3849) https://doi.org/10.1007/s10531-007-9183-5
  26. Amao et al. (2015) Competitiveness of cocoa-based farming household in Nigeria (pp. 80-84) https://doi.org/10.5897/JDAE2014.0476
  27. Vriesmann et al. (2001) Cacao pod husks (Theobroma cacao L.): Composite and hot-water-soluble pectins (pp. 1173-1181) https://doi.org/10.1016/j.indcrop.2011.04.004
  28. Azizah et al. (1999) Extraction and characterization of antioxidant from cocoa by-products (pp. 199-202) https://doi.org/10.1016/S0308-8146(98)00121-6
  29. Redgwell et al. (2003) Dietary fibre in cocoa shell: characterisation of component polysaccharides (pp. 103-112) https://doi.org/10.1016/S0308-8146(02)00385-0
  30. Aregheore (2002) Chemical evaluation and digestibility of Cocoa (Theobroma cacao) byproducts fed to goats (pp. 339-348) https://doi.org/10.1023/A:1015638903740
  31. Adeyi (2010) Proximate composition of some agricultural wastes in Nigeria and their potential use in activated carbon production (pp. 55-58)
  32. Agbeniyi et al. (2011) Impact of Cocoa Pod Husk Fertilizer on Cocoa Production in Nigeria (pp. 113-116)
  33. El-Shekeil et al. (2014) Effect of fiber loading on mechanical and morphological properties of cocoa pod husk fibers reinforced thermoplastic polyurethane (pp. 330-333) https://doi.org/10.1016/j.matdes.2014.07.034
  34. Lateef et al. (2008) Improving the quality of agro-wastes by solid state fermentation: enhanced antioxidant activities and nutritional qualities (pp. 2369-2374) https://doi.org/10.1007/s11274-008-9749-8
  35. Lateef et al. (2010) Akara Ogbomoso: microbiological examination and identification of hazards and critical control points (pp. 389-400) https://doi.org/10.1177/1082013210366894
  36. Lateef and Ojo (2016) Public health issues in the processing of cassava (Manihot esculenta) for the production of ‘lafun’ and the application of hazard analysis control measures (pp. 165-177) https://doi.org/10.3920/QAS2014.0476
  37. Andrews (2005) BSAC Standardized disc susceptibility testing method (version 4) (pp. 60-76) https://doi.org/10.1093/jac/dki124
  38. Williams et al. (1995) Use of free radical method to evaluate antioxidant activity (pp. 25-30) https://doi.org/10.1016/S0023-6438(95)80008-5
  39. Olajire and Azeez (2011) Total antioxidant activity, phenolic, flavonoid and ascorbic acid contents of Nigerian vegetables (pp. 22-29)
  40. Tan et al. (2014) Liposome as a delivery system for carotenoids: comparative antioxidant activity of carotenoids as measured by ferric reducing antioxidant power, DPPH assay and lipid peroxidation (pp. 6726-6735) https://doi.org/10.1021/jf405622f
  41. Kalishwaralal et al. (2008) Extracellular biosynthesis of silver nanoparticles by the culture supernatant of Bacillus licheniformis (pp. 4411-4413) https://doi.org/10.1016/j.matlet.2008.06.051
  42. Shaligram et al. (2009) Biosynthesis of silver nanoparticles using aqueous extract from the compactin producing fungal strain (pp. 939-943) https://doi.org/10.1016/j.procbio.2009.04.009
  43. Thirumurugan et al. (2011) Biological synthesis of silver nanoparticles by Lantana camara leaf extracts (pp. 22-24)
  44. Zaki et al. (2011) Biosynthesis and structural characterization of silver nanoparticles from bacterial isolates (pp. 1571-1576) https://doi.org/10.1016/j.materresbull.2011.06.025
  45. Kannan et al. (2013) Green synthesis of silver nanoparticles using marine macroalga Chaetomorpha linum (pp. 229-233) https://doi.org/10.1007/s13204-012-0125-5
  46. Priyadarshini et al. (2013) Synthesis of anisotropic silver nanoparticles using novel strain, Bacillus flexus and its application (pp. 232-237) https://doi.org/10.1016/j.colsurfb.2012.08.018
  47. Shankar et al. (2014) Synthesis, characterization, in vitro biocompatibility, and antimicrobial activity of gold, silver and gold silver alloy nanoparticles prepared from Lansium domesticum fruit peel extract (pp. 75-78) https://doi.org/10.1016/j.matlet.2014.08.122
  48. Karim et al. (2014) Phenolic composition, antioxidant, anti-wrinkles and tyrosinase inhibitory activities of cocoa pod extract https://doi.org/10.1186/1472-6882-14-381
  49. Salem et al. (2014) Antibacterial activity of silver nanoparticles synthesized from latex and leaf extract of Ficus sycomorus (pp. 228-234) https://doi.org/10.1016/j.indcrop.2014.08.030
  50. Shameli et al. (2011) Synthesis and characterization of silver/montmorillonite/chitosan bionanocomposites by chemical reduction method and their antibacterial activity (pp. 271-284) https://doi.org/10.2147/IJN.S16043
  51. Adewoye and Lateef (2004) Assessment of the microbiological quality of Clarias gariepinus exposed to an industrial effluent in Nigeria (pp. 249-254) https://doi.org/10.1007/s10669-005-1000-7
  52. Lateef (2004) The microbiology of a pharmaceutical effluent and its public health implications (pp. 167-171) https://doi.org/10.1023/B:WIBI.0000021752.29468.4e
  53. Lateef et al. (2004) Antimicrobial resistance of bacterial strains isolated from orange juice products (pp. 334-338) https://doi.org/10.5897/AJB2004.000-2061
  54. Lateef et al. (2005) The prevalence of bacterial resistance in clinical, food, water and some environmental samples in Southwest Nigeria (pp. 59-69) https://doi.org/10.1007/s10661-005-7062-7
  55. Lateef and Yekeen (2006) Microbial attributes of a pharmaceutical effluent and its genotoxicity on Allium cepa (pp. 535-536)
  56. Lateef et al. (2006) The microbiological quality of ice used to cool drinks and foods in Ogbomoso metropolis, Southwest (pp. 39-43)
  57. Lateef et al. (2007) Bacteriology and genotoxicity of some pharmaceutical wastewaters in Nigeria (pp. 551-562) https://doi.org/10.1504/IJENVH.2007.018572
  58. Kaiser et al. (2013) Is nanotechnology revolutionizing the paint and lacquer industry? A critical opinion (pp. 282-289) https://doi.org/10.1016/j.scitotenv.2012.10.009
  59. Shanmugam, C., Sivasubramanian, G., Parthasarathi, B., Baskaran, K., Balachander, R., Parameswaran, V.R.: Antimicrobial, free radical scavenging activities and catalytic oxidation of benzyl alcohol by nano-silver synthesized from the leaf extract of
  60. Aristolochia indica
  61. L.: a promenade towards sustainability. Appl. Nanosci. (2015). doi:
  62. 10.1007/s13204-015-0477-8
  63. Bhakya, S., Muthukrishnan, S., Sukumaran, M., Muthukumar, M.: Biogenic synthesis of silver nanoparticles and their antioxidant and antibacterial activity. Appl. Nanosci. (2015).
  64. 10.1007/s13204-015-0473-z
  65. Priyadarshini et al. (2012) Biolarvicidal and pupicidal potential of silver nanoparticles synthesized using Euphorbia hirta against Anopheles stephensi Liston (Diptera: culicidae) (pp. 997-1006) https://doi.org/10.1007/s00436-012-2924-8
  66. Patil et al. (2012) Larvicidal activity of silver nanoparticles synthesized using Pergularia daemia plant latex against Aedes aegypti and Anopheles stephensi and non-target fish Poecillia reticulata (pp. 555-562) https://doi.org/10.1007/s00436-012-2867-0