Factors Affecting Revenue Share of Iranian Tomato Paste Exporting Companies
- PhD student, Agricultural Economics Dep., Science and Research Branch, Islamic Azad University, Tehran, Iran
- Assistant Professor, Agricultural Economics Dep., Science and Research Branch, Islamic Azad University, Tehran, Iran
- ssociate Professor, Agricultural Economics Dep., Science and Research Branch, Islamic Azad University, Tehran, Iran
Received: 14-05-2017
Revised: 18-02-2018
Accepted: 01-06-2018
Published in Issue 01-11-2018
Copyright (c) 2024 International Journal of Agricultural Management and Development

This work is licensed under a Creative Commons Attribution 4.0 International License.
How to Cite
PDF views: 175
Abstract
This study aimed to investigate factors affecting the revenue share of Iranian tomato paste exporting companies. A flexible estimation method was used on a two-dimensional panel data set, including 224 observations from 14 tomato paste manufacturing and exporting companies and 16 importing countries during 2005–12. Results showed that value added per employee in manufacturing or exporting companies and dummy variables (common border, religion, and number of documents needed to import) had a positive effect on the revenue share of a given company. The import tariff rates of selected countries and distance had a negative effect on the export revenue share of all companies. Accordingly, programmers and policymakers should provide background information about the productivity of labor force in these companies via researching, developing, and promoting production technologies, which will increase the export revenue share of this product. Furthermore, by making bilateral and multilateral contracts and agreements, the tariff rates can be reduced to increase the revenue share of the tomato paste export.
Keywords
- fractional values,
- tomato-paste export,
- gravity model
10.71877/