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<ArticleSet>
<Article>
<Journal>
<PublisherName>OICC Press</PublisherName>
<JournalTitle>Trends in Phytochemical Research</JournalTitle>
<Issn>2588-3631</Issn>
<Volume>2</Volume>
<Issue>3</Issue>
<PubDate PubStatus="epublish">
<Year>2018</Year>
<Month>09</Month>
<Day>26</Day>
</PubDate>
</Journal>
<ArticleTitle>Secondary metabolites of Hypericum richeri Vill. collected in Central Italy: chemotaxonomy and ethnomedicinal relevance</ArticleTitle>
<VernacularTitle></VernacularTitle>
<FirstPage>155</FirstPage>
<LastPage>162</LastPage>
<ELocationID EIdType="doi"></ELocationID>
<Language>EN</Language>
<AuthorList>
<Author>
<FirstName>Alessandro</FirstName>
<LastName>Venditti</LastName>
<Affiliation>Dipartimento di Chimica: Universit&amp;agrave; di Roma &amp;ldquo;La Sapienza&amp;rdquo;, Piazzale Aldo Moro, 5 - 00185 Rome (Italy)</Affiliation>
<Identifier Source="ORCID"></Identifier>
</Author>
<Author>
<FirstName>Armandodoriano</FirstName>
<LastName>Bianco</LastName>
<Affiliation>Dipartimento di Chimica: Universit&amp;agrave; di Roma &amp;ldquo;La Sapienza&amp;rdquo;, Piazzale Aldo Moro, 5 - 00185 Rome (Italy)</Affiliation>
<Identifier Source="ORCID"></Identifier>
</Author>
</AuthorList>
<PublicationType>Journal Article</PublicationType>
<History>
<PubDate PubStatus="received">
<Year>2018</Year>
<Month>09</Month>
<Day>26</Day>
</PubDate>
</History>
<Abstract>The results of the phytochemical analysis of a Hypericum richeri Vill. accession collected from a population living in Appennines, Central Italy, are reported in this paper. The secondary metabolites pattern resulted mainly composed of flavonoids as both aglycones and in glycosidic form, such as quercetin (2), quercetin-3-O-methyl ether (3), 5,7,3&amp;prime;,5&amp;prime;-tetrahydroxyflavanone (8), isorhamnetin glucoside (7), isoquercitrin (9), hyperoside (10), quercitrin (11) and myricetin-3-O-rutinoside (12). It was also observed the presence of the naphtodianthrones hypericin (5) and pseudohypericin (6) together with organic acids (benzoic acid (4)), a glycolipid (2S)-1,2-di-O-[(9Z,12Z,15Z)-octadeca-9,12,15-trienoyl]-3-O-&amp;beta;-D-galactopyranosyl glycerol (1) and the saccharides glucose (13), galactose (14) and sucrose (15). Among these constituents, compounds (1) and (3) have been identified in H. richeri Vill. for the first time during this study. The other difference in composition observed in the present study in respect to population from different regions is the absence of hyperforin and caffeoylquinic derivatives. The observed chemovariability, already reported in H. perforatum L., might be derived fromthe environmental characteristic of the collection site. The chemotaxonomic aspects, together with the pharmacologic relevance in traditional medicine of the isolated compounds were also discussed.</Abstract>
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