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<!DOCTYPE ArticleSet PUBLIC "-//NLM//DTD PubMed 2.7//EN" "https://dtd.nlm.nih.gov/ncbi/pubmed/in/PubMed.dtd">
<ArticleSet>
<Article>
<Journal>
<PublisherName>OICC Press</PublisherName>
<JournalTitle>Journal of Nanostructure in Chemistry</JournalTitle>
<Issn>2193-8865</Issn>
<Volume>3</Volume>
<Issue>1 (December 2013)</Issue>
<PubDate PubStatus="epublish">
<Year>2013</Year>
<Month>11</Month>
<Day>18</Day>
</PubDate>
</Journal>
<ArticleTitle>Microwave-assisted approach for rapid and green phytosynthesis of silver nanoparticles using aqueous onion (Allium cepa) extract and their antibacterial activity</ArticleTitle>
<VernacularTitle></VernacularTitle>
<FirstPage></FirstPage>
<LastPage></LastPage>
<ELocationID EIdType="doi">10.1186/2193-8865-3-84</ELocationID>
<Language>EN</Language>
<AuthorList>
<Author>
<FirstName>Younes</FirstName>
<LastName>Abboud</LastName>
<Affiliation>Laboratoire de Physico-Chimie des Matériaux Appliqués, Faculté des Sciences Ben M’sik, Université Hassan II Mohammedia-Casablanca, Mohammedia, 20700, MA</Affiliation>
<Identifier Source="ORCID"></Identifier>
</Author>
<Author>
<FirstName>Adil</FirstName>
<LastName>Eddahbi</LastName>
<Affiliation>Laboratoire des Matériaux, Faculté des Sciences Ben M’sik, Université Hassan II Mohammedia-Casablanca, Mohammedia, 20700, MA</Affiliation>
<Identifier Source="ORCID"></Identifier>
</Author>
<Author>
<FirstName>Abdeslam</FirstName>
<LastName>El Bouari</LastName>
<Affiliation>Laboratoire de Physico-Chimie des Matériaux Appliqués, Faculté des Sciences Ben M’sik, Université Hassan II Mohammedia-Casablanca, Mohammedia, 20700, MA</Affiliation>
<Identifier Source="ORCID"></Identifier>
</Author>
<Author>
<FirstName>Hafid</FirstName>
<LastName>Aitenneite</LastName>
<Affiliation>Laboratoire de Physico-Chimie des Matériaux Appliqués, Faculté des Sciences Ben M’sik, Université Hassan II Mohammedia-Casablanca, Mohammedia, 20700, MA</Affiliation>
<Identifier Source="ORCID"></Identifier>
</Author>
<Author>
<FirstName>Khalid</FirstName>
<LastName>Brouzi</LastName>
<Affiliation>Laboratoire Energetique, Materiaux et Environnement Ecole Supérieure de Technologie, Université Mohammed V Agdal Rabat-sale, Mohammedia, 1200, MA</Affiliation>
<Identifier Source="ORCID"></Identifier>
</Author>
<Author>
<FirstName>Jamal</FirstName>
<LastName>Mouslim</LastName>
<Affiliation>Laboratoire d’Ecologie et d’Environnement, Faculté des Sciences Ben M’sik, Université Hassan II Mohammedia-Casablanca, Mohammedia, 20700, MA</Affiliation>
<Identifier Source="ORCID"></Identifier>
</Author>
</AuthorList>
<PublicationType>Journal Article</PublicationType>
<History>
<PubDate PubStatus="received">
<Year>2013</Year>
<Month>11</Month>
<Day>18</Day>
</PubDate>
</History>
<Abstract>Abstract
In this paper, we report for the first time the use of onion (
Allium cepa
) in the biosynthesis of silver nanoparticles (AgNPs) under microwave irradiation. Influence of various reaction parameters such as microwave irradiation power and microwave irradiation time was analyzed. The synthesized nanomaterial was characterized by UV-visible absorption spectroscopy and Fourier transform infrared spectrum analysis. X-ray diffraction (XRD) and transmission electron microscopy (TEM) confirm the formation and the crystalline nature of the synthesized nanomaterial. Further, these nanoparticles were found to exhibit high antibacterial activity against two different strains of bacteria 
Escherichia coli
 (Gram negative) and 
Staphylococcus aureus
 (Gram positive).</Abstract>
<ObjectList>
<Object Type="keyword">
<Param Name="value">Green phytosynthesis</Param>
</Object>
<Object Type="keyword">
<Param Name="value">Silver nanoparticles</Param>
</Object>
<Object Type="keyword">
<Param Name="value">Allium cepa</Param>
</Object>
<Object Type="keyword">
<Param Name="value">Microwave irradiation</Param>
</Object>
</ObjectList>
</Article>
</ArticleSet>