KUPPUSAMY, Saranya; VENKATESWARLU, Kadiyala; MEGHARAJ, Mallavarapu. Evaluation of nineteen food wastes for essential and toxic elements. International Journal of Recycling of Organic Waste in Agriculture, [S. l.], v. 6, n. 4, 2017. DOI: 10.1007/s40093-017-0178-2. Disponível em: https://oiccpress.com/ijrowa/article/view/3221. Acesso em: 11 jun. 2026.