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<!DOCTYPE ArticleSet PUBLIC "-//NLM//DTD PubMed 2.7//EN" "https://dtd.nlm.nih.gov/ncbi/pubmed/in/PubMed.dtd">
<ArticleSet>
<Article>
<Journal>
<PublisherName>OICC Press</PublisherName>
<JournalTitle>International Journal of Agricultural Management and Development</JournalTitle>
<Issn>2159-5860</Issn>
<Volume>9</Volume>
<Issue>4</Issue>
<PubDate PubStatus="epublish">
<Year>2019</Year>
<Month>12</Month>
<Day>01</Day>
</PubDate>
</Journal>
<ArticleTitle>Effect of Inbound Marketing Factors on Marketing Performance: The Case of Restaurant and Catering Industry in Rasht with an Emphasis on Restaurants with Gilaki Names</ArticleTitle>
<VernacularTitle></VernacularTitle>
<FirstPage>363</FirstPage>
<LastPage>378</LastPage>
<ELocationID EIdType="doi"></ELocationID>
<Language>EN</Language>
<AuthorList>
<Author>
<FirstName>Mehdi </FirstName>
<LastName>Mohammadi Kouchesfahani</LastName>
<Affiliation>PhD Candidate in Business Management-Marketing, Abhar Branch, Islamic Azad University, Abhar, Iran</Affiliation>
<Identifier Source="ORCID"></Identifier>
</Author>
<Author>
<FirstName>Mohammad </FirstName>
<LastName>Jalili</LastName>
<Affiliation>Associate Professor, Department of Management, Abhar Branch, Islamic Azad University, Abhar, Iran</Affiliation>
<Identifier Source="ORCID"></Identifier>
</Author>
<Author>
<FirstName>Mahmoud </FirstName>
<LastName>Noraei</LastName>
<Affiliation>Assistant Professor, Department of Management, Abhar Branch, Islamic Azad University, Abhar, Iran</Affiliation>
<Identifier Source="ORCID"></Identifier>
</Author>
</AuthorList>
<PublicationType>Journal Article</PublicationType>
<History>
<PubDate PubStatus="received">
<Year>2019</Year>
<Month>12</Month>
<Day>01</Day>
</PubDate>
</History>
<Abstract>
The present study explores the effect of inbound marketing factors on marketing performance. The statistical population was composed of all customers of six restaurants with Gilaki names in Rasht, which are active in cyberspace. A total of 400 individuals were selected by convenience sampling. The standard scales included visibility management, active listening, community building, word-of-mouth (WOM) intention, and purchase intention. Data were analyzed by structural equations modeling in AMOS (ver. 24) software package. The coefficient of determination for the dependent variables showed that active listening, community building, visibility management and WOM intention could account for 49 percent of the variance of customer purchase intention. Also, active listening, community building, and visibility management captured 28 percent of the variance of customer WOM intention. Therefore, it can be concluded that the active presence of restaurants in cyberspace is directly related to customer WOM and purchase intention and attention to inbound marketing tools will play a key role in the viability of their business.
 
</Abstract>
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<Param Name="value">word-of-mouth</Param>
</Object>
<Object Type="keyword">
<Param Name="value">community building</Param>
</Object>
<Object Type="keyword">
<Param Name="value">active listening</Param>
</Object>
<Object Type="keyword">
<Param Name="value">visibility management</Param>
</Object>
<Object Type="keyword">
<Param Name="value"> Inbound marketing</Param>
</Object>
<Object Type="keyword">
<Param Name="value"> purchase intention</Param>
</Object>
</ObjectList>
</Article>
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